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Sip & Savor

July 20th, 2018

On Fridays We Frosé

6 of our editors' local favorites.

Eight Row Flint

Almost as addictive as Eight Row Flint's frozen G&Ts, their frose is made with Luxardo Aperitivo, lemon, strawberry, lemon oleo and basil cordial. Photo: Carla Gomez

Wicklow

Served in a champagne coup with a basil garnish. Take a frose selfie in front of Wicklow's pretty heart wall then grab a seat in one of their dreamy garden chairs

East Hampton Sandwich Co.

Now open in River Oaks District and Montrose, at East Hampton Sandwich Co. you'll be transported to the shores of The Hamptons. 

Night Heron

Opt to add a Campari floater to Night Heron's frose. Photo: Carla Gomez

Axelrad

What else are you going to drink while lounging in a hammock at Axelrad?

Photo: @finding_taste

Goodnight Charlie’s (Frose Alternative)

OK, it's not really frose. But the Blinker at Goodnight Charlie's is a summer-perfect blend of bourbon, grapefruit and raspberry. Photo: Ralph Smith

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